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Thai style bucatini with prawns in spicy sriracha passata đ
Yui Miles
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AndyB77
@AndyB77
5 āĻāĻĒā§āĻ°āĻŋāĻ˛ 2023 17:02
A variation. We had some left over passata to use up, and used two chicken breasts instead of prawns fuselli pasta and tinned water chestnuts as we didn't have onions. A nice tasty sauce đ
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