I made it easier on myself by adding all the filling ingredients into a Ziploc and mixed in one can of seasoned diced tomatoes. I poured the liquid over the layer of Alfredo on the bottom of the baking dish. I used a large portion of chicken mixture on one end of the lasagna noodle and rolled them up. Topped each with a dollop of Alfredo and smothered with cheese. Awesome! :chef
