Whisk lemon juice, milk, oil and egg in a bowl till well combined

Sift flour with salt, mix in sugar and white chocolate. Stir to combine

Add in the chopped strawberry

Slowly stir the wet ingredients into the flour mixture. Stop stirring once the ingredients are combined. Do not overmix. Batter should be wet and lumpy

Scoop batter into patty tins lined with paper cups, level the survace

Bake in a preheated oven 180 C for 20-25 minutes. Tast eith a skewer till it comes out clean

Remove from oven and let cool to wire rack

Note: 300 gr self raising flour = 300 gr plain flour + 4 tbs baking powder