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折り込みパンに最適♪ＨＢで低温発酵生地
ナナママちゃん
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山都すみれ
@cook_40050608
July 16, 2012 11:25
初の折り込みパン。扱いやすく作った翌日も生地がしっとり美味！
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ナナママちゃん
@cook_73818289
December 22, 2022 00:46
えっ！本当にお初？びっくりの完璧さ☆美味しそうなレポ感激～♪
(edited)
😋
❤️
👏
