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Chinese Cabbage Wrap
happynut
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Sandra
@cook_2965864
October 04, 2014 10:40
These are Delisous! ! :ohyeaah I added flat leaf parsley, fresh sage, tyme , spring onion & extra garlic. I also made a dipping sauce very nice indeed :hungry ~(o.o)~ :positive
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ladybird
@cook_3526165
October 08, 2014 00:02
Looks nice
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Sandra
@cook_2965864
October 08, 2014 00:05
Thanx dear they were yummy and easy to make :hungry:hungry
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