mutton (800 grams) • medium onions, pureed • ginger-garlic paste • medium tomatoes, pureed or finely chopped • salt • red chili powder • turmeric powder • coriander powder • black pepper • cloves • small piece cinnamon stick • green cardamom pods •
–1.3 lbs raw mutton (500–600 grams) • turmeric powder • red chili powder • garam masala • Salt to taste • ground coriander • –4 black cardamom pods • mutton masala • cloves • –4 bay leaves • large onions • –3 whole garlic bulbs •
चपाती विद मटन कलेजी (chapati with mutton kaleji recipe in Hindi)
mutton liver (about 9 oz) • onions • ginger-garlic paste • coriander powder • cumin powder • mutton masala (or use garam masala if unavailable) • turmeric powder • red chili powder • Salt to taste • oil
mutton (about 600 grams) • large onions, thinly sliced • whole head of garlic • ginger-garlic paste • salt • turmeric powder • red chili powder • coriander powder • small piece cinnamon stick • green cardamoms • cloves • black peppercorns •
mutton (about 500 grams) • onions, chopped • ginger-garlic paste • green chilies, finely chopped • Whole black peppercorns, cloves, and bay leaves as needed • black cardamom pods • turmeric • ground coriander • Salt to taste • Red chili powder • Kashmiri red chili powder • Garam masala •