Pumpkin Bread

FMBJen
FMBJen @cook_18266521

My gram used to make this but never shared the recipe with me. I had to figure it out on my own. I am stuburn like that. I made it better!

Pumpkin Bread

My gram used to make this but never shared the recipe with me. I had to figure it out on my own. I am stuburn like that. I made it better!

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Ingredients

1 hr 20 mins
2 loaves
  1. 3 cturbino sugar or 2 c white and 1 c brown
  2. 1 cvegetable oil
  3. 4eggs
  4. 2 cbaked and pureed pumkin or 15 oz can
  5. 3 1/2 cflour
  6. 2 tspsalt
  7. 2 tspbaking soda
  8. 1 tspbaking powder
  9. 1 tspnutmeg
  10. 1 tspcinnamon
  11. 1 tspginger
  12. 2/3 cwater

Cooking Instructions

1 hr 20 mins
  1. 1

    Heat oven to 350*. Grease 2 regular loaf pans with oil or cooking spray. Do not flour.

  2. 2

    Beat sugar and oil, add eggs then stir in pumpkin. Set aside.

  3. 3

    Combine dry ingredients in a separate bowl.

  4. 4

    Alternately add dry ingredients and water to the pumpkin mixture mixing until just combined each time. Do not overmix.

  5. 5

    Pour batter into pans and place on cookie sheet in oven for about one hour or until wooden skewer comes out clean.

  6. 6

    Cool pans on rack for 10-15 mins, they will still be hot. Turn out loaves onto rack and continue cooling until just warm. Wrap tightly in plastic wrap and let sit overnight. Serve with whipped honey butter.

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FMBJen
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