Anday alo

Name: Anday alo
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 3 tbsp oil; 1 tbsp ginger garlic paste; 1 onion (chopped); 2 tomatoes (chopped); 1 tsp cumin; 1 tsp turmeric; 1 tsp mango powder; 1 tsp crushed red chilli; water as requried; 4 potato; 1/2 tsp garam masala; 3 green chilli; 2 tbsp green coriander; 5 egg boil

Hina Ali @cook_19136279

#referafriendtehminaameen

Hina Ali @cook_19136279

#referafriendtehminaameen

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Ingredients

30 min

4 servings

3 tbspoil
1 tbspginger garlic paste
1onion (chopped)
2tomatoes (chopped)
1 tspcumin
1 tspturmeric
1 tspmango powder
1 tspcrushed red chilli
water as requried
4potato
1/2 tspgaram masala
3green chilli
2 tbspgreen coriander
5egg boil

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Steps

30 min

1

In a cooking pan, add cooking oil, ginger garlic paste, & fry it.
2

Now add onion & fry for a while, after that add tomato & cook it again.
3

Now add cumin, turmeric, mango powder, red chilli, water, & cook for a while.
4

Now add potatoes,water & simmer for 8 - 10 min.
5

Now add egg and cook for a while & then add garam masala, green chilli, green coriander.
6

Serve with chapati & enjoy.