Christmas Crack

Feel free to add different types of chocolate chips to top and spread.... peppermint chips, peanut butter chips etc. Pictured are the andes mint chocolate chips and a butterscotch with chocolate drizzle. Get creative with it!
Christmas Crack
Feel free to add different types of chocolate chips to top and spread.... peppermint chips, peanut butter chips etc. Pictured are the andes mint chocolate chips and a butterscotch with chocolate drizzle. Get creative with it!
Steps
- 1
Layer saltine crackers on a cookie sheet
- 2
Melt butter and brown sugar in the microwave and stir
- 3
Pour butter and brown sugar over crackers
- 4
Bake at 350 degrees for 15 minutes
- 5
Pour 1 small bag chocolate chips over and smear. Chill completely.
- 6
Cut diagonally and slowly lift off of the baking sheet. Different shapes and sizes is all the fun!
- 7
Top Search in
Keywords
Similar Recipes
More Recipes
-

Shobha Rathod
-

🤎🤍 Father's Day Two-Color Swirl Cookies 🤎🤍
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Shobha Deshmukh
-

Spiced Tea with Lemongrass and Black Pepper
Seema Sharma
-

ALEX xx ✈🇬🇧🇱🇹
-

Dawn
-

Deepa Rupani
-

Kanchan Jadhav
-

Punjabi Soya-Veggie Pakoda Kadi Platter
Bina Anjaria
-

Adrianne Meszaros
-

bemski
-

Spinach Artichoke Chicken with fettuccine
Kristiana Ross
-

Chicken enchiladas with green sauce
Autumn Farmer
-

Adrianne Meszaros
-

Adrianne Meszaros
-

Adrianne Meszaros
-

Adrianne Meszaros
-

Cookpad Greece
-

Ryan Goodwin
-

Nikki diMonda Kayatta
-

Adrianne Meszaros
-

Adrianne Meszaros
-

Adrianne Meszaros
-

Adrianne Meszaros






Comments