Micro greens pakoda

saminu anas @saminu_79
Cooking Instructions
- 1
Soak chana and red chilli for overnight
- 2
Grind all the ingredients except green chilli and onion
- 3
Take out from the grinder and combine chilli and onion
- 4
Make small thin round balls
- 5
Fry it in hot oil in medium flame.
- 6
Serve it with ketchup.
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