Cooking Instructions
- 1
First take the oil then add sugar then mix them both properly then add vanilla essence to it.
- 2
After mixing all the ingredients add maida then add baking powder and baking soda
- 3
The white batter is ready divide the batter in equal parts then in other half part add the cocoa powder mix well
- 4
Add the cake pan apply someoil on it and dust maida so that cake should remove properly.Now take the same side spoon to put the layers.
- 5
Before making the layers per heat the kadai for 10 mins then start making the layer put the white batter first then put cocoa powder batter and do it uptill the batter gets finished
- 6
After making all the layer now it's time to decorate it use toothpick and give it a nice shape
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