Traditional Greek Salad

Name: Traditional Greek Salad
Cuisine: American
Ingredients: 1/2 cucumber, cubed (peeled and seeded); 1 med/lg tomato, cubed; 1/4 red onion, roughly chopped; 2 oz Greek olives, sliced; 1/8 cup feta cheese, cubed (or crumbled); 1/8 cup olive oil; 1 tbs dried oregano; 1/2 tsp crushed red pepper; 1/2 tsp granulated garlic (or minced); to taste Salt & Pepper,

Boca de Fogo @bocadefogo

Flowery Branch, Georgia, United States

Perfect for a warm spring/summer day!

Boca de Fogo @bocadefogo

Flowery Branch, Georgia, United States

Perfect for a warm spring/summer day!

Saved

Ingredients

1/2cucumber, cubed (peeled and seeded)
1med/lg tomato, cubed
1/4red onion, roughly chopped
2 ozGreek olives, sliced
1/8 cupfeta cheese, cubed (or crumbled)
1/8 cupolive oil
1 tbsdried oregano
1/2 tspcrushed red pepper
1/2 tspgranulated garlic (or minced)
to tasteSalt & Pepper,

Saved

Steps

1

Combine all ingredients and mix well. Refrigerate for 30-45 mins before serving. ENJOY!

Saved

Cooksnaps

Saved

Boca de Fogo @bocadefogo

on May 09, 2020 18:12

Flowery Branch, Georgia, United States

I LOVE to cook and create. I tend to be heavy on spice and the savory dishes and I love making hot sauces and salsas which are now part of our new quick-service Mexican kitchen and taco truck business. Marinading and smoking meats is also one of my favorite hobbies as well.