Cooking Instructions
- 1
In a blender add soaked chana dal, roasted peanuts, green chili, Ginger, Cumin seeds, Fennel seeds,mint leaves, curry leaves, salt,chili powder. Grind it to a coarse mixture without adding any water.in a mixing bowl add mashed potato, chopped onion, grated beetroot and chana dal mixture.all ingredients mix well and make a dough grease your hands with oil.
- 2
Now take a small ball sized dough and give the shape of rounded patties. Shallow fry them on both sides till golden brown on both sides. Serve hot with coconut chutney, peanut chutney.
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