South Indian Chicken Crispy Fry

Name: South Indian Chicken Crispy Fry
Total time: 2700 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: For Marination-; 1 Kg Chicken / 12 Piece Full Chicken; 1 1/2 tablespoons Pepper Powder; 3/4 Spoon Chilli Powder; 1 Packet Chicken Masala; 1/4 Spoon Turmeric Powder; as per taste Salt; 6-8 Cashew Paste; 1 tablespoon Garlic Paste; 1 tablespoon Ginger Paste; 2 tablespoons Vinegar; 1 Cup Milk; For frying :; as required Oil for deep frying; 1/2 Cup Water; 150 grams Corn Flour; 50 grams Maida; 10-15 Dry Red Chilllies; 6-8 Garlic cloves; 2 tablespoons Soya Sauce; 3-4 tablespoon Honey; 2 tablespoons Sesame Oil

Mohamed Abdul Azeez @cook_4085118

Accidental Discovery!

Mohamed Abdul Azeez @cook_4085118

Accidental Discovery!

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Ingredients

45 mins

6-8 servings

ForMarination-
1 KgChicken / 12 Piece Full Chicken
1 1/2 tablespoonsPepper Powder
3/4 SpoonChilli Powder
1 PacketChicken Masala
1/4 SpoonTurmeric Powder
as per tasteSalt
6-8Cashew Paste
1 tablespoonGarlic Paste
1 tablespoonGinger Paste
2 tablespoonsVinegar
1 CupMilk
Forfrying :
as requiredOil for deep frying
1/2 CupWater
150 gramsCorn Flour
50 gramsMaida
10-15Dry Red Chilllies
6-8Garlic cloves
2 tablespoonsSoya Sauce
3-4 tablespoonHoney
2 tablespoonsSesame Oil

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Steps

45 mins

1

Marination: To marinate put Pepper, Chilli, Turmeric, Chicken Masala, Salt Powders. Make Cashew Paste by grinding the cashews with a little or milk as your choice.
2

Take a bowl and add Milk, Vinegar, Ginger Garlic Paste and mix sufficiently, then add washed and dried chicken. Lastly put every powder in the bowl and cashew paste and mix Nicely so that masala flavour goes inside the chicken. Leave it for 6 Hrs or Over Night in Refrigerator.
3

After that take a bowl. Add Corn Flour, Maida, Chilli powder, Salt to taste then take the marinated chicken and dip into the mix and give High Flame Fry to get crispy KFC type chicken.
4

Now, Take Dry Chilli and Boil that with Water. Add the Chilli, Garlic cloves, Soya sauce. Sesame oil. Put them in mixer and apply that with a brush in the chicken which fried from 1st Round.
5

Now Take That Chicken which is applied with the paste and put that in a pan with little oil to get a crispy fry and pour small amount of Honey (Optional) only on the chicken.
6

Your Tasty Yummy Chicken Fry is Ready to Serve.