Healthy vegetable chicken breasts

Vegetables are essential part of a healthy diet, and this recipe serves you with 4 different types in one meal.
#MyCookbook
Healthy vegetable chicken breasts
Vegetables are essential part of a healthy diet, and this recipe serves you with 4 different types in one meal.
#MyCookbook
Steps
- 1
In a large oiled skillet saute the chopped onion, carrot, and celery then add the sliced chicken breasts. Sear until chicken changes color (to seal in flavor) season with salt and pepper. Pour in chicken stock add, peas and simmer gently for 5 minutes, pour in wine and cook until meat and vegetables are soft and tender.
- 2
For the sauce: mix sour cream, egg yolks and corn flour and slowly stir it into chicken and vegetables, simmer gently for a minute or two or until sauce becomes nice and thick. I served it with fried potato wedges. Enjoy.
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