Mix veg with mango purée and coconut milk
Cooking Instructions
- 1
Take a pan and heat oil. Add the paneer cubes and sauté till golden brown. And keep aside
- 2
Now add cumin mustard seeds, bay leaf, curry leaves and whole red chilli. Mix well. Add onions and ginger garlic paste and sauté till golden brown
- 3
Now add the mango purée and mix well. Add all the dry masala and mix well.
- 4
Next add the coconut milk and a little bit of water and mix well.
- 5
After add the spinach and mix well
- 6
Now add all the vegetables and mix well
- 7
Add salt to taste and mix well
- 8
Lastly add 1/2 tsp sugar mix well. Garnish with mango cubes and coriander. Your special mango curry is ready. Enjoy with rice roti or paratha.
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