so easy and very tasty

Mango chutney, a preparation with raw mangoes. It is prepared during the season of early summer when raw mangoes are available in many Bengali households. It is easy and fast to prepare and awesomely delicious!!! It serves as a wonderful dessert or you can try it with cheese as well.#chutney #rawmangoes #bengalisweetchutney

#flavour3# sour

High in vitamin C, calcium and magnesium raw mangoes are great source to keep cholesterol at bay. Also a summer refresher this chutney is sweet and tangy.#chutney#rawmango#condiment

#colourredno onion no garlic

#flavour3It is a sour bengali yummy recipe..You can make it easily.

Sweet and tangy mango chutney is a delightful condiment bursting with tropical flavour. Made from unripe mangoes, sugar, vinegar, and a blend of aromatic spices like cumin, and chilli flakes, it strikes the perfect balance between sweetness and heat.The chutney is slow-cooked until it thickens into a glossy, flavourful preserve that complements both savory and spicy dishes.It's a versatile accompaniment for grilled meats, curries, or even cheese platters, adding a vibrant, fruity kick. It can be enjoyed with paratha for breakfast—my favourite way!Whether served warm or chilled, mango chutney adds depth and excitement to meals with its bold, zesty profile. A spoonful of this golden chutney transforms simple dishes into something truly special and unforgettable.

This is my mother special gift for me always and today I am sharing with all my dear ones. #mommasrecipes #veggies