Jaggery Imli Ki Chutney

Shivani gori @cook_18627051
Jaggery Imli Ki Chutney
Steps
- 1
First deep and soak the imli into the water for 1/2Hour, after1/2Hour Strain And Spread the Emli palp
- 2
Now take a big kadai and add into imli pulp or water just boil this 4 to5Mint
- 3
Next add jaggery or all spices, mix or cook last 10 15 Min left an cook it chutney properly think cansentency
- 4
Like this see the pic chutney is done
- 5
Last store the yummy chutney one clean jar or serve it with any dishes.
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