Healthy Pinwheel Samosa

Name: Healthy Pinwheel Samosa
Total time: 2700 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 3/4 Cup Wheat Flour/Atta; 4 Boiled Big Potatoes; As needed All Spices Of Your Choice,Rock Salt(Sendha Namak); as needed Finely Chopped Coriander Leaves; as required Oil/Ghee; As needed Boiled Peas (Optional); 1 Finely Chopped Onions (Optional)

Health With Sonal @cook_27473183

#MyFirstRecipe #Hccfav
Samosa Is A Deep Fried Snack Made Of Maida.But Here I Have Made A Samosa Variation Where I Have Used Wheat Flour Instead Of Maida.Also It's Shallow Fried In Ghee Instead Of Deep Fried In Refined Oil.
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Health With Sonal @cook_27473183

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Ingredients

45 minutes

2-3 servings

3/4 Cup Wheat Flour/Atta
4Boiled Big Potatoes
As neededAll Spices Of Your Choice,Rock Salt(Sendha Namak)
as neededFinely Chopped Coriander Leaves
as requiredOil/Ghee
As neededBoiled Peas (Optional)
1Finely Chopped Onions (Optional)

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Steps

45 minutes

1

Take Wheat Flour.Add Rock Salt & Oil/Ghee In It.Make A Dough.
2

Now Mash The Boiled Potatoes. Add All The Spices,Rock Salt & Coriander Leaves.
3

Now Roll Out The Dough Into A Roti & Spread The Potato Mixture Evenly On Top Of It.
4

Now Roll The Roti Very Carefully.
5

Cut The Roll Into Cubes Of Equal Sizes.
6

Now Press & Flatten Each Cube Into Pinwheel Shapes
7

And Finally Shallow Fry In Cow Ghee In Low To Medium Flame Till Crispy.Serve Hot.