Chicken and Chinese Sausage Rice (Rice Cooker)
Pawon Indo Bule @PawonIndoBule
#12plates
One pot cooking using rice cooker. Serve with broccoli or bok choy stir fry.
Chicken and Chinese Sausage Rice (Rice Cooker)
#12plates
One pot cooking using rice cooker. Serve with broccoli or bok choy stir fry.
Cooking Instructions
- 1
Marinate the chicken for a couple minute while preparing the rice.
- 2
Rinse the rice until the water clear then drain it.
- 3
Push the "COOK" button of rice cooker.
- 4
Heat sesame oil into rice cooker bowl.
- 5
Add minced garlic and ginger.
- 6
Saute until fragrance.
- 7
Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
- 8
Arrange the chicken and sausage on top of the rice.
- 9
Close the lid of the rice cooker. Make sure the button "COOK" is on.
- 10
After the rice is cooked, sprinkle with green onion.
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