Microwave Mini-Oreo cake (made with Oreo biscuits)

Name: Microwave Mini-Oreo cake (made with Oreo biscuits)
Total time: 1080 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 10 Oreo biscuits; 1 tsp baking powder; as required Milk; as required Chocolate syrup or melted chocolate 🍫 (to put on the top)

jyotsna Queen @cook_27709837

The photos are not clear but it tastes delicious and it is easy to make 😋

jyotsna Queen @cook_27709837

The photos are not clear but it tastes delicious and it is easy to make 😋

Saved

Ingredients

18 mins

1 serving

10Oreo biscuits
1 tspbaking powder
as requiredMilk
as requiredChocolate syrup or melted chocolate 🍫 (to put on the top)

Saved

Steps

18 mins

1

Take 10 Oreo and separate the biscuits and Cream then put in a grinder and make a fine Powder of Oreo (use a small microwave-safe container).
2

Mix 1 tsp baking powder in the Oreo Powder and mix well.
3

Add milk as required to make a smooth paste.
4

Take 1/3 of the cream and roll it into balls and put it on the top of Oreo batter and put it in the oven for 2 mins (check if with an 🔪 or toothpick by poking it in the middle if the cake sticks to the 🔪 or toothpick the put it in the microwave for 15 sec)
5

Remove it from the microwave and let it cool for a min, after a minute put a little chocolate syrup or melted chocolate on top and take the remaining cream and shape it into balls and put it on top and put it in the deep freeze for 3 mins for better taste.
6

Your delicious, simple and fluffy Oreo biscuits cake is ready to enjoy.