Kofta sabji

Name: Kofta sabji
Cuisine: Indian
Ingredients: 250 gm paneer; 1/2 tsp salt; As needed oil; /2 cup bread crumbs; 2 chopped onion; 1 tomato; to salt; 1/2 tsp red chilli powder; 1/3 tsp coriander powder; 1/3 tsp turmeric powder; 1/4 tsp garam masala; 1/4 tsp sugar; 2 tsp malai/cream; 1/2 tsp milk

krishan kumar @cook_20176239

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krishan kumar @cook_20176239

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Ingredients

for kofta stuffing
250 gmpaneer
1/2 tspsalt
As neededoil
/2 cupbread crumbs
for gravy
2chopped onion
1tomato
tosalt
1/2 tspred chilli powder
1/3 tspcoriander powder
1/3 tspturmeric powder
1/4 tspgaram masala
1/4 tspsugar
2 tspmalai/cream
1/2 tspmilk

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Steps

1

Collect the ingredients.
2

After that grind well the mixture.Take a pan heat the oil.add cumin seeds, onion tomato puree and saute it.
3

Add salt, red chilli powder,kasuri methi,coriander powder,sugar and mix it.
4

Add milk,fresh malai and mix it and cook it for 1-2 minutes.
5

After that add kofta and mix it. Now kofta sabji is ready to serve with chapati.