Whip it soo well and you can add food color as per your choice and mix it well.

Now turn it to a mould and refrigerate it for 4-5 hrs.
Ice cream is ready.

Now For making custard liquid take a vessel and add 2 cups of milk and bring it to a boil.

Let the mixture cools down and your custard is ready keep it aside.

Now comes the assembling part soo mix the fruits and dry fruits into the custard liquid.(make sure the custard liquid shoud be very thick)

Now take a serving bowl and add the custard fruits into it.

Put 1scoop of ice cream on the top of it garnishing with some waffers and cherries on the top.

Ready to eat.