💯 eggplant patties#iran_cookeryFor those who need exact Persian name: کوکو بادمجون

This is a traditional easy food among Iranian people. It can be prepared in half an hour, if you have vegetables.

In the simmer stage. They look much better after they've been charred a bit. ;-)

I cooked this delicious dish on the recipe of my dear Japanese friend @auntyeikoBut with a little change. You can see the main recipe on her page

This is translated as “garlic oil pasta”. The cheese is not an ingredient for the original recipe but I like to add it, because I love cheese 😉

There’s so many goulash recipes on here what’s one more. I keep mine simple, and add any spices I have on hand. I like to use tomato juice because that’s how my grandpa made It when I was a kid. I don’t see that many recipes using tomato juice . This will last for a few days in my house. My kids love this.

This healthy and yummy recipe is my favorite recipe from my mom's kitchen.

I been cooking this since i was 13 now cooking it for my teenagers

I am using chicken gizzards, but regular chicken can be used instead. This is not a proper curry (vindaloo in this case), but more a stew. Easy to make using curry paste. It was a little spicy as made (again using vindaloo which is spicy). This could be scaled up easily, and even other types of curry paste could be used. I'm still getting used to the instant pot, and made this as I would in a stove top pressure cooker, so I used too much liquid for the Instant Pot. I adjusted the recipe to account for that, however the pictures show the extra liquid, so take that into consideration.

Alphabet soup reminds me of my granny. She used to make this soup for me and my cousins whenever we visited her on holidays. This soup works best for me and my family when we’re down with the cold flu. 🤪 #mycookbook

My first attempt and turned out great. I did not measure anything, as usual, but I tried to include measurements here. I didn't have any carrots. But about 3 good sized carrots chopped nicely would do. Or some frozen. I just used ingredients I had on hand. Do as you like. Throw in what you please. This soup amazed me. So happy to share this. Bless.