Steps
- 1
Soak dried chick peas overnight. In a pressure cooker, steam for 30 minutes. remove and let cool in fridge for 1 hour
- 2
Squeeze lemon and mix with olive oil in a large bowl
- 3
Chop peppers, cucumber, olives, onions and parsley, tossing into lemon-oil
- 4
Add Chick peas
- 5
Heavily salt
- 6
Let chill in fridge for 1-2 hours
Keywords
Similar Recipes
More Recipes
-

Mukti Sahay
-

Apple 🍎 Kiwi 🥝 Smoothie --- A Blend Of Freshness In Every Sip
Bina Samir Telivala
-

Crumbs & Chaos
-

Creamy Yam Porridge with Spinach
Ifeoma John
-

Annike ! :)
-

Avocado Wheat Bread Grilled Sandwich
Manisha Sampat
-

Deepa Rupani
-

Madhumita Bishnu
-

Hasselback potatoes with bacon
Aiko Jones
-

Larry Page
-

monkeyfufu
-

California Farm Avocado Shrimp Salad
Hobby Horseman
-

yves hodari
-

Najahlere's Cake nd Chop's 💞
-

Sneha Patel
-

bilge -

Umme Ahmad
-

Akanksha Rahul kankani -

Monica's Cookhouse
-

Laura
-

Nutan Shah
-

Adwit Agarwal
-

Sanuber Ashrafi
https://cookpad.wasmer.app/us/recipes/15380971








Comments