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Spicy Kenyan wet fry beef liver 🇰🇪🌶️
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A picture of Spicy Kenyan wet fry beef liver 🇰🇪🌶️.

Spicy Kenyan wet fry beef liver 🇰🇪🌶️

QueenMel👸🏿
QueenMel👸🏿 @missmwangi99
Indiana, United States

This dish is great paired with ugali or rice.

This dish is great paired with ugali or rice.

Read more

Spicy Kenyan wet fry beef liver 🇰🇪🌶️

QueenMel👸🏿
QueenMel👸🏿 @missmwangi99
Indiana, United States

This dish is great paired with ugali or rice.

This dish is great paired with ugali or rice.

Read more
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Ingredients

  • 3 lbsbeef liver
  • 1 cupmilk
  • Spices
  • Paprika
  • Coriander seed
  • Curry
  • Salt
  • Beef Royco
  • Veggies
  • Onion
  • Garlic
  • Cilantro
  • Serrano pepper
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Steps

  1. 1

    Chop liver and soak in milk for 10-15 min. Helps eliminate bitter taste

  2. 2

    Oil & heat pan. Sauté onion and garlic until soft

  3. 3

    Add spices except salt & Royco. toast for 3 min. Drain liver and add to the pan to fry for 10 minutes. Add salt & Royco to the liver while it’s frying

  4. 4

    Add 1/2 cup water if needed and add peppers. Cover & simmer for 30 min.

  5. 5

    Add cilantro for garnish. Enjoy!

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QueenMel👸🏿
QueenMel👸🏿 @missmwangi99
on February 01, 2023 18:57
Indiana, United States
young East African girl 🇰🇪I season with ✨love✨ just sharing what I love to do“you can steal my recipe, but the sauce will never taste the same😘” -Kim K
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Comments (3)

Hobby Horseman
Hobby Horseman @HobbyHorseman
February 04, 2023 07:17
Thank you ,Melissa, that dish looks fabulous, I love beef liver. The Royco beef flavoring you listed has flavor enhancers in it, I am allergic to those. Is there another spice mix you can recommend?
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Onion Liver Vege Cilantro Beef Serrano Garlic

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