Turkish Flat Bread n Beef Vegitable soup

Name: Turkish Flat Bread n Beef Vegitable soup
Total time: 3600 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 2 cups Flour; V/oil; Salt; 1 tbspn Yeast; 1/2 cup warm milk; Curry masala; Beef; Potatoes; Carrots; Red bell pepper; Scotch bonnet and onions; Seasonings; Spices

Afreeda's_Bakery @Afreedas1008

Gombe State, Nigeria

#womencook…….this is another form of making flat bread by the Turkish people just as how the Hindus have their own way it is so delicious let me say an upgrade of all the flat breads

Afreeda's_Bakery @Afreedas1008

Gombe State, Nigeria

#womencook…….this is another form of making flat bread by the Turkish people just as how the Hindus have their own way it is so delicious let me say an upgrade of all the flat breads

Saved

Ingredients

1hour

3 servings

2 cupsFlour
V/oil
Salt
1 tbspnYeast
1/2 cupwarm milk
Curry masala
Soup
Beef
Potatoes
Carrots
Red bell pepper
Scotch bonnet and onions
Seasonings
Spices

Saved

Steps

1hour

1

In a clean bowl put all the dry ingredients add in the warm milk mix to form a soft dough cover and allow it to rest
2

Meanwhile prepare the soup cook the beef and Irish potatoes (peeled and diced) until tender then you add your crushed scotch bonnet,sliced carrots,seasonings and spices
3

Add in sliced onions and bell peppers
4

Divide the dough into smaller portions and roll each one…place a pan on medium heat rub oil and roast it while sprinkling curry masala on each side
5

Follow the same step to make all the remaining flat bread until done
6

Serve
7