BBQ Chicken Sandwiches

BBQ Chicken Sandwiches
Steps
- 1
Pat chicken dry and season with 1/2 tsp salt, 1/2 tsp pepper and 1/2 tsp garlic powder and place in your slow cooker.
- 2
Pour 1 tbsp apple cider vinegar, 1/2 tbsp Worcestershire sauce, BBQ sauce, 1/2 tsp Italian seasoning, 1/4 tsp red pepper flakes, and 1 tbsp brown sugar in your slow cooker, coating the chicken.
- 3
Turn on high and cook for 2.5 hours, until the chicken is easily shreddable.
- 4
Shred chicken.
- 5
Place a slice of the pepper jack cheese on each bottom pretzel bun. Lightly toast/broil the buns until just golden and cheese is melted.
- 6
Add chicken to toasted buns.
Keywords
Similar Recipes
More Recipes
-

Uzma Syed
-

Daxa Parmar
-

Sweet sour refreshing fruit salad
Vilde!:)
-

Pooja Sapre
-

Shobha Deshmukh
-

Kulsoom Bukhari
-

Sanuber Ashrafi
-

✨ Creamy Malai Potato Kofta Curry 🥔🤍 | Soft Koftas in Rich Silky Gravy
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Shari Meyer
-

Minda
-

Chicken broccoli cheddar cheese casserole
Jessie Green
-

Shari Meyer
-

Cuban Inspired Black Bean Rice
Hiroko Liston
-

Spicy Stewed Pork with Tomatoes
Hiroko Liston
-

Shari Meyer
-

Shari Meyer
-

Dr Vidyashree
-

Heena Jani
-

Deepa Rupani














Comments