Cooking Instructions
- 1
Place bacon in a large, deep skillet over medium-high heat; cook until fat begins to render. Stir in onion and garlic; cook and stir for 1 minute. Add green beans.
- 2
Add water and seasonings. Cook until water has evaporated and beans are tender. Add more water as needed until beans are tender. Add more salt & pepper if needed.
I don't like to put measurements on seasoning..do as you feel. I try to have pictures every step of the way.
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