Amazing, Unbeatable, Child-Pleasing Stir-Fried Green Bell Peppers

Name: Amazing, Unbeatable, Child-Pleasing Stir-Fried Green Bell Peppers
Yield: 3 servings
Cuisine: American
Ingredients: 5 to 6 Green bell peppers; 1 Salt (for boiling); 1 tsp Sugar; 2 tsp Oyster sauce; 2 tsp Sesame oil; 1 optional White sesame seeds

cookpad.japan @cookpad_jp

I was troubled since my kids would not eat bell peppers! Then, at a lunch menu tasting event held at their kindergarten, I learned from the cook that parboiling the bell peppers removes the bitterness. I made it right away and was amazed!
We overcame the "I-hate-peppers" phase!!

Be sure to add the salt to the hot water! Parboiling the bell peppers removes the bitterness. For 2 to 3 servings. Recipe by Nattsunaoko

cookpad.japan @cookpad_jp

Be sure to add the salt to the hot water! Parboiling the bell peppers removes the bitterness. For 2 to 3 servings. Recipe by Nattsunaoko

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Ingredients

3 servings

5to 6 Green bell peppers
1Salt (for boiling)
1 tspSugar
2 tspOyster sauce
2 tspSesame oil
1optional White sesame seeds

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Steps

1

Slice bell peppers into slivers.
2

Add salt and boil bell peppers for about 1 to 2 minutes.
3

Remove excess water with a paper towel.
4

Heat the oil, then stir fry the bell peppers in sugar, oyster sauce, then sesame oil (in that order), and sprinkle with sesame seeds before serving! There! You now have a perfect, child-pleasing bell pepper dish!