Simple Pasta Tossed With Umeboshi and Shio-kombu

Name: Simple Pasta Tossed With Umeboshi and Shio-kombu
Yield: 1 serving
Cuisine: American
Ingredients: 1 serving Pasta; 1 large Umeboshi; 1 Shio-kombu; 1 dash Soy sauce; 1 dash Olive oil

cookpad.japan @cookpad_jp

I used to make umeboshi and tuna pasta all the time.
In this variation, I used shio-kombu because I was out of tuna.

Tossing with olive oil prevents the pasta from sticking together.

Make sure to toss the pasta while it's freshly cooked (to moisten the shio-kombu properly!!). For 1 serving. Recipe by bobitin

I used to make umeboshi and tuna pasta all the time.
In this variation, I used shio-kombu because I was out of tuna.

Tossing with olive oil prevents the pasta from sticking together.

Make sure to toss the pasta while it's freshly cooked (to moisten the shio-kombu properly!!). For 1 serving. Recipe by bobitin

cookpad.japan @cookpad_jp

I used to make umeboshi and tuna pasta all the time.
In this variation, I used shio-kombu because I was out of tuna.

Tossing with olive oil prevents the pasta from sticking together.

Make sure to toss the pasta while it's freshly cooked (to moisten the shio-kombu properly!!). For 1 serving. Recipe by bobitin

I used to make umeboshi and tuna pasta all the time.
In this variation, I used shio-kombu because I was out of tuna.

Tossing with olive oil prevents the pasta from sticking together.

Make sure to toss the pasta while it's freshly cooked (to moisten the shio-kombu properly!!). For 1 serving. Recipe by bobitin

Saved

Ingredients

1 serving

1serving Pasta
1 largeUmeboshi
1Shio-kombu
1 dashSoy sauce
1 dashOlive oil

Saved

Steps

1

Remove the seed from the umeboshi and mince. Combine with shio-kombu in a bowl.
2

Add cooked pasta into the bowl from Step 1. Add soy sauce and olive oil and toss thoroughly.
3

It's done in a flash.
4

Other dishes from my series of "Simply Tossed" recipes. Here's "Tuna and Umeboshi Pasta".
5

Here's "Japanese-style Pasta with Tuna and Green Onions".
https://cookpad.wasmer.app/us/recipes/171627-japanese-style-pasta-with-tuna-and-green-onions

Japanese Style Pasta with Tuna and Green Onions