Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as Chuletas de cerdo en salsa de mostaza (Olla de cocción lenta)
Pork Chops in Mustard Sauce (Slow Cooker)
Francisco Xavier Díaz @cook_2325923
Mustard, the main ingredient in this recipe, gives an exquisite flavor when combined with the other ingredients.
Pork Chops in Mustard Sauce (Slow Cooker)
Mustard, the main ingredient in this recipe, gives an exquisite flavor when combined with the other ingredients.
Open in Cookpad AppSteps
- 1
Add the mustard, oil, pepper, and salt if needed to the cup of broth, as the broth may already contain salt. Stir and pour into the slow cooker pot.
- 2
Add the pork chops, potatoes, and the finely chopped ingredients.
- 3
Cover and set the slow cooker to high for 3 hours. Check the salt after 2 hours.
- 4
After the time is up, turn off and serve.
- 5
Made in a 1.8-liter Rival slow cooker.
Cooksnaps
Aprendí a hacer pan y a cocinar de manera tradicional, de unos años a la fecha lo disfruto más utilizando aparatos. Me gusta la tecnología en la cocina. Adapto y experimento recetas con yogurteras, máquina de pan, máquina de cupcakes, máquina de donitas, olla arrocera,olla de cocción lenta, olla multifunciones, horno de microondas, sartén eléctrica y recientemente usando el horno milagro (horno cacerola, horno mágico) que es un sencillo cacharrito de antaño y me recuerda mi infancia.
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https://cookpad.wasmer.app/us/recipes/1719496
