This recipe is translated from Cookpad Mexico. See original:
Chuletas de cerdo en salsa de mostaza (Olla de cocción lenta)
Pork Chops in Mustard Sauce (Slow Cooker)

Francisco Xavier Díaz @cook_2325923
Mustard, the main ingredient in this recipe, gives an exquisite flavor when combined with the other ingredients.
Pork Chops in Mustard Sauce (Slow Cooker)
Mustard, the main ingredient in this recipe, gives an exquisite flavor when combined with the other ingredients.
Cooking Instructions
- 1
Add the mustard, oil, pepper, and salt if needed to the cup of broth, as the broth may already contain salt. Stir and pour into the slow cooker pot.
- 2
Add the pork chops, potatoes, and the finely chopped ingredients.
- 3
Cover and set the slow cooker to high for 3 hours. Check the salt after 2 hours.
- 4
After the time is up, turn off and serve.
- 5
Made in a 1.8-liter Rival slow cooker.
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