Easy and Speedy Curry Flavored Spring Rolls

Name: Easy and Speedy Curry Flavored Spring Rolls
Yield: 1 serving
Cuisine: American
Ingredients: 2 Spring roll wrappers; 3 Wiener sausages; 1 Easy melting cheese; 1 Curry powder

cookpad.japan @cookpad_jp

I had leftover spring roll wrappers and was thinking of a way to make appetizers. Here's my take on cooking a dish with my favorite ingredients: wiener sausages, cheese, and curry.

Even if you don't boil the wiener sausages before wrapping it, it will cook through when pan-frying and become plump. Serve with ketchup if you like. For 1 serving. Recipe by Kyocchin

I had leftover spring roll wrappers and was thinking of a way to make appetizers. Here's my take on cooking a dish with my favorite ingredients: wiener sausages, cheese, and curry.

Even if you don't boil the wiener sausages before wrapping it, it will cook through when pan-frying and become plump. Serve with ketchup if you like. For 1 serving. Recipe by Kyocchin

cookpad.japan @cookpad_jp

I had leftover spring roll wrappers and was thinking of a way to make appetizers. Here's my take on cooking a dish with my favorite ingredients: wiener sausages, cheese, and curry.

Even if you don't boil the wiener sausages before wrapping it, it will cook through when pan-frying and become plump. Serve with ketchup if you like. For 1 serving. Recipe by Kyocchin

I had leftover spring roll wrappers and was thinking of a way to make appetizers. Here's my take on cooking a dish with my favorite ingredients: wiener sausages, cheese, and curry.

Even if you don't boil the wiener sausages before wrapping it, it will cook through when pan-frying and become plump. Serve with ketchup if you like. For 1 serving. Recipe by Kyocchin

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Ingredients

1 serving

2Spring roll wrappers
3Wiener sausages
1Easy melting cheese
1Curry powder

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Steps

1

Place 1.5 wiener sausages on a spring roll wrapper.
2

Top with cheese and curry powder.
3

To make sure the cheese doesn't spill out when it melts, wrap them up tightly. Seal the ends with a touch of flour dissolved in water (not listed).
4

Heat oil in a pan (not listed) and roll the spring rolls around over medium heat. Pan-fry patiently until golden brown, about 5 minutes.
5

When you chop them in half, the cheese should be melted. It's crusty and delicious.