Spaghetti with Vegetables and Garlic

Name: Spaghetti with Vegetables and Garlic
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 14 oz shrimp; 1 head garlic; 3 cayenne peppers; As desired, asparagus; leaves As desired, spinach; 1 tsp garlic powder; 1 tsp ground ginger; 1/2 small red onion, julienned; 2/3 cup olive oil (about 150 ml); 7 oz spaghetti

Antonio-José @Antonio_jose

Barcelona.

With the current price of extra virgin olive oil, you could say this is a luxury dish 😁

Antonio-José @Antonio_jose

Barcelona.

With the current price of extra virgin olive oil, you could say this is a luxury dish 😁

Saved

Ingredients

30 minutes

2 servings

14 ozshrimp
1 headgarlic
3cayenne peppers
As desired, asparagus
leavesAs desired, spinach
1 tspgarlic powder
1 tspground ginger
1/2small red onion, julienned
2/3 cupolive oil (about 150 ml)
7 ozspaghetti

Saved

Steps

30 minutes

1

In a large skillet, heat the olive oil, cayenne peppers, sliced garlic, and onion over low heat.
2

When the garlic is softened, add the shrimp and asparagus, then add the garlic powder and ground ginger.
3

Once the shrimp are golden, add the spinach leaves and mix them in.
4

Add the cooked spaghetti, combine everything, and serve.
5