Easy Chicken & Rice

Sonya Bankester
Sonya Bankester @LowerAlabama
Stapleton, Alabama, United States

Need something filling but not heavy? Whenever someone in my family is a little under the weather, this is what they ask for. #GlobalApron2024

Easy Chicken & Rice

Need something filling but not heavy? Whenever someone in my family is a little under the weather, this is what they ask for. #GlobalApron2024

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Ingredients

1 hour 30 minutes
4 servings
  1. 1chicken thigh quarter
  2. 32 ozchicken broth
  3. 1 cupuncooked rice

Cooking Instructions

1 hour 30 minutes
  1. 1

    Place chicken and broth in boiler, bring to a boil, cook 5 minutes then reduce heat to simmer until chicken will pull from the bone.

  2. 2

    Bring broth back to a boil stir in rice. Reduce heat and simmer until rice is tender. Season with salt and pepper to taste. You can cook all the broth out or leave it “brothy”. My bunch prefers it brothy.

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Sonya Bankester
Sonya Bankester @LowerAlabama
on
Stapleton, Alabama, United States
I love to bake sweet stuff, with a bit of savory tasty cooking thrown into the mix. Just good ol’ southern cuisine. Most of my recipes were handed down from my Great & Grand Grannies. If they didn’t grow it or raise it, it wasn’t eaten. My hubby and I have alot of food allergies so it gets challenging sometimes to make things that we both can eat. Neither of us can eat shellfish, which is sad, considering where we live, cuz it’s everywhere! Y’all won’t find any shellfish /saltwater fish recipes here. Some fresh water fishes, maybe. Hope y’all enjoy my recipes!
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