Fish rolls
You can't do wrong with this simple yummy fish rolls .
Cooking Instructions
- 1
Mix all the dry ingredients add butter mix and gently add water till you form a dough. Keep aside
- 2
Cut fish and wash. Boil fish with little onion and seasoning. Remove bones and pieces the fish using your fork or food processor.
- 3
Put little oil to fry onions, pepper and garlic. Add fish and seasoning and spices. Allow to cool
- 4
Cut out dough into smaller portions and roll out each portion and cut into square. Add fish and roll. Seal with little water at the edge.
- 5
Put oil for frying. And fry each side on medium heat.
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