Konju fry
It is a Kerala theme dish.
Open in Cookpad AppSteps
- 1
1)For preparing spicy prawn/konju fry, grind together all the ingredients for preparing masala, into a paste.
- 2
2)Clean prawns, retain head and tail. Cut in the middle, devein it and flatten the prawns.
- 3
3)Rub the masala inside and keep for 1 hour.
- 4
4)Heat a pan, pour oil (2 tbsp)and place the prawns and deep fry it.5)Spicy prawn/konju fry is ready.
- 5
Add the lime juice on top and serve hot.
Cooksnaps
I was a HR personnel by profession and now a full time cook at home.I love trying out new recipes and watching cook shows. Though with a small appetite a big time foodie ;DFollow my food journey in Instagram @wotzcukin
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https://cookpad.wasmer.app/us/recipes/2610861
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