I like to use coconut oil with my Asian cooking, though vegetable oil works well too. The word teriyaki means "shiny and grilled". The sauce should be clear with no soy or sesame added. I tend to like my meat on the rare side so I chose a thicker steak. The meat will cook quick so if you don't like a lot of pink go with the 1/2 - 1 inch thick steaks.

so easy to make. the gravy was so tasty. my bf loved it (L)

Something quick and easy for my kids. Next time, I'll ad tofu to the mixture. I bet it'd be tastier.

I never liked or wanted to try beef jerky. The whole idea of eating a dried out piece of steak turned me off. I was at a local fair one day and was given a sample. Wow it was good. I said to myself how could I make this on my own. Here you go I hope you enjoy this!!!!

Quick and easy beef teriyaki bowls for a easy weeknight meal.

INSPIRED BY A SMALL CAFE IN HONGKONG

This dish is a real winner in our house. Cooking the steak whole and then slicing and adding it at the end keeps the meat tender and slightly pink. And the sweet, salty, oh-so-slightly citrusy teriyaki sauce, of course, is the star.

#sweet and #savory dish that i make at home

Hello lets start easy cooking with me again!