cookie brownie cupcakes w/chocolate marshmallow frosting

Sarah M. Holtet
Sarah M. Holtet @cook_3809343
French Island, Wisconsin

nothing like having a brownie and a cookie,all in one bite.delicious. :hungry (L)

cookie brownie cupcakes w/chocolate marshmallow frosting

nothing like having a brownie and a cookie,all in one bite.delicious. :hungry (L)

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Ingredients

20 mins
6 servings
  1. 1 lbbox brownie mix
  2. 1 lbchocolate chip cookie dough
  3. FROSTING
  4. 1 cupbutter,softened
  5. 1 tspvanilla
  6. 2 tbspmilk
  7. 3 cuppowdered sugar
  8. 1/4 cupcocoa powder
  9. 2 tbspchocolate syrup
  10. 7 ozmarshmallow cream

Cooking Instructions

20 mins
  1. 1

    preheat oven to 350°F.

  2. 2

    mix brownie batter @ directed on box.

  3. 3

    line 12 muffin tins w/ liners.

  4. 4

    cut cookie dough into 12 1/4 in. slices,and place in bottom of each muffin tin.

  5. 5

    spoon batter over the cookie dough,filling about 2/3 full. bake for 20 MIN or until brownies are set.

  6. 6

    remove and cool.

  7. 7

    when completely cooled,frost your brownies.

  8. 8

    FROSTING:

  9. 9

    In a large bowl,beat butter,vanilla,and milk( med-low)until smooth and mixed. add powdered sugar and cocoa powder,and beat on low speed until mixed. add chocolate syrup and beat on high,for 2 MIN until light and fluffy.

  10. 10

    using a spatula fold in marshmallow cream,just until swirled throughout.

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Sarah M. Holtet
Sarah M. Holtet @cook_3809343
on
French Island, Wisconsin
love trying, and sharing new recipes. my husband, and kids enjoy their meals.
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Comments (4)

campbell6789
campbell6789 @cook_3158485
wtf are these ive litrally just made and tried one and I have to say far too sweet. Also ingredients cost me over £12. ive just put them in the bin wont feed my child these. And before you think anything yes I can cook and this is a simple cooking at its worse. also the measure of the ingredients are wrong far to much frosting left over which is just a waist of money at the end of the day.

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