Cooking Instructions
- 1
Cover baking sheet with foil. Clean potatoes well and pat completely dry . coat in oil and bake on 400° for 1 hour
- 2
Hold a towel in your hand to cut the crown off each potato
- 3
Use a spoon to empty out the insides into a bowl
- 4
Place the crown of the potatoes on the inside of it
- 5
Add butter, milk, chopped parsley, cheese, one egg yolk, salt and pepper to taste
- 6
Refill each potato with mix
- 7
Re-bake on 350° for 30-45 mins or until they are golden brown . drizzle cooked bacon on top or on the side. let cool for 10 minutes and enjoy!!! 🙌💞
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