Pre-heat oven to 425°

Mix flour, milk, eggs, vanilla, sugar, salt, and walnuts in a large bowl, until smooth.

Coat a large skillet or baking dish with butter or non-stick spray.

Pour batter into skillet only filling about 1/3 of the skillet (this gives it room to expand). Place in center rack of oven and bake for 15 minutes or until fluffy and golden brown.

Serve with syrup or powdered sugar & enjoy !