Simple japanese hamburger

Name: Simple japanese hamburger
Cuisine: American
Ingredients: 250 g ground pork; 250 g ground beef; 1 medium size onion (finely chopped and saute until translucent); □20g breacrumbs; □50g milk; □1 medium size egg; 1/2 tsp ground pepper; 1 tsp salt; 1/4 tsp nutmeg; 30 mL sake; 2 tsp olive oil

Jessa Lyn @jessalyn

I love cooking different kinds of food to my family.One of my recipe is japanese hamburg,my husbands favorite dish.

Jessa Lyn @jessalyn

I love cooking different kinds of food to my family.One of my recipe is japanese hamburg,my husbands favorite dish.

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Ingredients

250 gground pork
250 gground beef
1medium size onion (finely chopped and saute until translucent)
□20g breacrumbs
□50g milk
□1 medium size egg
1/2 tspground pepper
1 tspsalt
1/4 tspnutmeg
30 mLsake
2 tspolive oil

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Steps

1

Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes.
2

In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side.
3

To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper.