Cheesy Chicken Fajitas

just something i threw together one night when i was just cooking for my husband and didnt have much to work with. but came out great!
Cheesy Chicken Fajitas
just something i threw together one night when i was just cooking for my husband and didnt have much to work with. but came out great!
Cooking Instructions
- 1
in skillet, stir fry chicken in a little olive oil for about 3 minutes. remove from heat and set aside
- 2
in small bowl, combine mayo, sour cream and soups, mix well. when i only use a small amount of the canned soups for cooking, i put them in a small ziplock bag and store them in the freezer. then i just quickly defrost in a bowl of hot water next time i need them.
- 3
- 4
add rice and chicken to mixture and stir to combine.
- 5
warm tortillas and add chicken mix to each.
- 6
sprinkle with cheddar and microwave about 25 seconds to melt, then fold envelope style and enjoy!
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