Roasted Garlic Red Potatoes with Green Beans

Name: Roasted Garlic Red Potatoes with Green Beans
Total time: 900 s
Cuisine: American
Ingredients: 5 clove Garlic; 6 Red Potatoes; bunch French Green Beans; 1 tsp Onion Powder; 1 tsp Garlic Powder; 1 tsp thyme; 1 tsp Paprika; 1 tsp Dill; Salt; Pepper; 1/2 cup Olive Oil

Faith @cook_3323700

Roasted Garlic Red Potatoes with Green Beans

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Ingredients

15 mins

5 cloveGarlic
6Red Potatoes
bunchFrench Green Beans
1 tspOnion Powder
1 tspGarlic Powder
1 tspthyme
1 tspPaprika
1 tspDill
Salt
Pepper
1/2 cupOlive Oil

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Steps

15 mins

1

Chop both ends of the french green beans
2

Drizzle green beans with olive oil and season with salt and pepper to taste. Set aside.
3

Cut red potatoes into quarters or more if still too big. Transfer to mixing bowl.
4

Slice the 5 garlic cloves.
5

Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated).
6

Transfer red potatoes to a long baking dish and spread them out so there is no overlapping.
7

Baked in oven at 425°F for 1 hour.
8

After 30 mins of cooking add the french green beans to the potatoes and continue baking for 30 mins.