Pigs In A Blanket (Party Tray or for SnackTime)

Name: Pigs In A Blanket (Party Tray or for SnackTime)
Total time: 1800 s
Cuisine: American
Ingredients: 1 packages Beef Lil Smokies (Mini Smoked Sausages); 1 can Crescent Butter Rolls; 1 cup Shredded Cheese for sprinkling(optional); 1 Wooden toothpicks(Optional see step 9 under directions)

mskssz804 @cook_3662938

Pigs In A Blanket (Party Tray or for SnackTime)

mskssz804 @cook_3662938

Saved

Ingredients

30 mins

1 packagesBeef Lil Smokies (Mini Smoked Sausages)
1 canCrescent Butter Rolls
1 cupShredded Cheese for sprinkling(optional)
1Wooden toothpicks(Optional see step 9 under directions)

Saved

Steps

30 mins

1

Preheat oven to 350°F.
2

Open and drain Smoked Sausage package
3

Open crescent rolls and cut each triangle(crescent piece) into thirds.
4

Take one lil smokie and place on top of 1/3 piece of crescent dough.
5

(Optional) Sprinkle a pinch of shredded cheese on top of lil smokie before proceeding to step 6
6

Wrap crescent dough around lil smokie(try to cover completely) and pinch to close.
7

Repeat until desired amount of lil smokies are prepared.
8

Place on ungreased cookie sheet and bake for 10-15 minutes or until dough is golden brown.
9

Best if served warm.
10

**Helpful Hint** If preparing as a part of a party tray insert a wooden toothpick into dough after it is wrapped around the sausage. This will not only help hold the food together, but also eliminate the need for a serving utensil!!