Shrimp & white clam sauce linguini
Amazing the shrimp was cooked perfectly, and was such a great additional taste to the linguini and white clam sauce, a perfect dish for your vegetarian friends and family.
Shrimp & white clam sauce linguini
Amazing the shrimp was cooked perfectly, and was such a great additional taste to the linguini and white clam sauce, a perfect dish for your vegetarian friends and family.
Cooking Instructions
- 1
Boil pasta in water till tender. (I always put some oil, salt, and fresh herbs in with my pasta when I boil it.) Drain and set aside when done.
- 2
While pasta is boiling, wash shrimp. Melt butter over medium heat. Add shrimp. Let cook till a little pink and starting to curl. Then add garlic. Cook 5-7 min., add oil. Continue to stir till shrimp is pink and curled.
- 3
Add pasta to skillet along with all your seasonings. Add both cans of white clam sauce, also add minced garlic and both yellow and red peppers. Keep tossing all ingredients around in skillet till all is incorporated and hot.
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