Hash Brown Buns

Name: Hash Brown Buns
Cuisine: American
Ingredients: 1 small bag of potatoes or 1 cup of frozen hashbrown; 1 cookie cutter, or any other unique shape maker of your choice. I have used the sandwich sealer from pampered chef.; 1 clove garlic; 1 butter for brushing. I use sage butter, or other seasoned butters; 1 salt & pepper; 1/4 cup white beans puree; 1/2 tsp or 1 tbs of fresh red onions. if you sub onion powder use 1/2tsp.; 1/4 cup oat bran finely ground. if using reg oats, can use a coffee grinder to finely grind the oats.; 1/4 cup shredded (meltable) cheese your choice; 1 Oil for brushing, if butter is not preffered.

Christi @cook_3121001

A nice change from traditional buns. It's good for the gluten free folks, but satisfying for the particular!

Christi @cook_3121001

A nice change from traditional buns. It's good for the gluten free folks, but satisfying for the particular!

Saved

Ingredients

1 smallbag of potatoes or 1 cup of frozen hashbrown
1cookie cutter, or any other unique shape maker of your choice. I have used the sandwich sealer from pampered chef.
1 clovegarlic
1butter for brushing. I use sage butter, or other seasoned butters
1salt & pepper
1/4cup white beans puree
1/2 tspor 1 tbs of fresh red onions. if you sub onion powder use 1/2tsp.
1/4 cupoat bran finely ground. if using reg oats, can use a coffee grinder to finely grind the oats.
1/4 cupshredded (meltable) cheese your choice
1Oil for brushing, if butter is not preffered.

Saved

Steps

1

If using fresh, Grate potatoes to hash Brown quality. I use my food processor it's super simple.
2

You can use a George Forman grill, and cook according to the testing of a small patty. Preheat oven to 400°F. Line a baking sheet with parchment paper, or spray with oil. In bowl, mix together the hash browns, salt, garlic, onion powder, White Bean Puree, oat bran, cheese, and onion.
3

Scoop 1⁄4-cup sized of the hash brown mixture, and form into flat patties either round, or square. Place them on the prepared baking sheet. Spray the tops of the patties with oil, or brush with butter. Bake for 20 minutes. Remove the pan from the oven, flip the patties, spray the other side with oil, and bake for another 20 minutes.
4