Pan Fried Turkey
Easy dinner or lunch to make. I sometimes make these and have as a hot sandwich.
Pan Fried Turkey
Easy dinner or lunch to make. I sometimes make these and have as a hot sandwich.
Open in Cookpad AppSteps
- 1
Marinade the escalopes using all the ingredients (except olive oil) 2+ hours before grilling.
- 2
Place turkey in fridge until needed.
- 3
Heat the olive oil in a frying pan on a medium heat then lower before adding meat.
- 4
Remove the garlic and marinade but reserve to add later.
- 5
Once the olive oil is heated add the escalopes to the pan and fry between 5-8 minutes on each side depending on the thickness.
- 6
I made a few slices in the escalopes to speed up the cooking.
- 7
Add the marinade to the pan and fry for another few minutes.
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