Ice Cream in stand mixer

Ice Cream in stand mixer
Steps
- 1
In stand mixer, whip heavy cream until it is fluffy enough to form peaks (don’t over whip or you will get butter)
- 2
In separate bowl mix sweetened condensed milk and vanilla
- 3
Fold sweetened condensed milk mixture into whipped cream.
- 4
Fold in any ingredients you want to add (this mixture is with Oreo’s.
- 5
Pour into one gallon container or separate into smaller containers. Put in freezer for 4 hours to harden.
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