Tahini sauce - tarator

Name: Tahini sauce - tarator
Total time: 600 s
Yield: 4 persons
Cuisine: American
Ingredients: 1 cup tahini, sesame paste; 2 cloves garlic, crushed; 8 tablespoons lemon juice; 2/3 cup water; 1 teaspoon salt

Cook Lebanese @cook_lebanese_en

Beirut, Lebanon

An easy-to-do sauce made of sesame paste called tahini, garlic and lemon juice. It adds taste to fish, falafel, beef shawarma, and some fried vegetables.

Cook Lebanese @cook_lebanese_en

Beirut, Lebanon

An easy-to-do sauce made of sesame paste called tahini, garlic and lemon juice. It adds taste to fish, falafel, beef shawarma, and some fried vegetables.

Saved

Ingredients

10 minutes

4 persons

1 cuptahini, sesame paste
2 clovesgarlic, crushed
8 tablespoonslemon juice
2/3 cupwater
1 teaspoonsalt

Saved

Steps

10 minutes

1

With a spoon, mix the tahini with the water until you get a smooth texture.
2

Add the crushed garlic, lemon juice and salt. Mix again until you get a fluid sauce.
3

Adjust lemon juice or salt according to taste.
4

Tarator is usually served with falafel, shawarma, fish and some fried vegetables.

Saved

Cooksnaps

Saved

Cook Lebanese @cook_lebanese_en

on March 02, 2018 11:52

Beirut, Lebanon

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Keywords

Lemon Tahini Garlic

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Tahini sauce - tarator

Tahini sauce - tarator

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